Ina-Garten

Ina Garten is an American writer of cookery cookbooks as well as Emmy Award-winning host for Food Network's oldest program Barefoot Contessa that began airing in 2002 has 27 seasons to 2020. Ina began her career working for the White House, writing the nuclear energy budget as well as policy documents. While she found it intellectually stimulating initially eventually she lost her interest in it and decided to purchase a smaller specialty store called Barefoot Contessa. The store was very successful over the course of 18 years until she decided to sell it. She then began her first cookbook. In the following years, numerous books were released and she also wrote magazine columns. Meanwhile she also had her own Food Network show was also an enormous success. The company also offers a wide range of products ranging from cooking supplies to equipment and storage containers. Ina never went to an institution for cooking or was she employed in a dining establishment. She is entirely self-taught. She's known for her easygoing style of creating and entertaining. She is well-known for her easy recipes like Skillet of Roasted Lemon Chicken Macaroni, Cheese and using Beef Bourguignon as well as balsamic-roasted Brussels Sprouts.